Entries

Explore this collection of the world’s most promising social innovations, submitted from every corner of the globe. These solutions give you insights into where the world is heading in the future.

 

Total 24 ideas
Hint: This will be the first introductory text about this project that viewers will see.
By us collecting unwanted and leftover food from large events, it can help feed the homeless and
Food wastage is a world wide problem and it`s happening even in the university`s Restaurant.
Through books, apps & cartoons we tell the story of ‘Detective Dot’, an 8 year old female cod
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Khama is an accessories brand built on a collaboration between designers in London and Malawi.
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Help a war-torn Sri Lankan community and get healthy at the same time!
BigBarn's mission is to reconnect consumers with their local producers of food and encourage trad
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Cooking With Mama is a new culinary school with a twist - it aims to empower unemployed or undere
Hermione Taylor's picture
The DoNation puts the Do into donating: it’s a unique site where you raise sponsorship through ac
Jenny Dawson's picture
Every year millions of tonnes of fresh fruits and vegetables are discarded as part of a culture o
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the best fresh healthy food with eco friendly products and methods !
Performance Pasta promotes the effects a pasta diet has on sports performance.
Providing urban people with the incentive to grow and trade fruit & vegetables, delivered by
At the age of 14, Fraser Doherty was taught to make jam by his Grandmother and started selling ho
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We run farms that grow sustainable, local fresh vegetables, fruit and fish on urban rooftops.
A health conscious, meat-free food chain with a focus to helping the environment.
Cristhy Grecco Mattos's picture
As cidades cresceram e transformaram-se em estruturas tão complexas e difíceis de administrar, qu
Vincent Breslin's picture
Sian's Plan is reimagining convenience and making it healthy.
Juice Cube turns surplus fruits and vegetables into affordable, nutritious beverages.
The People's Kitchen is a community food waste initiative.